| Main Ref. | Mehl, S., 2007 | ||
| Predator stage | juv./adults | ||
| Food I | nekton | ||
| Food II | finfish | ||
| Food III | bony fish | ||
| Food group | Gadidae | Prey Stage/Part | recruits/juv. |
| Food name | Gadus morhua | ||
| Commonness | |||
| Country | Norway | ||
| Remark | Larger individuals (>35 cm) prey on juveniles (5-15 cm) (Refs. 1371, 89385, 89409, 89410). Cannibalism on young cod increased considerably when the main prey items (capelin, shrimp, young herring) were depleted or strongly reduced (Ref. 80755). | ||