Fibramia amboinensis, Amboina cardinalfish

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Fibramia amboinensis (Bleeker, 1853)

Amboina cardinalfish
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Fibramia amboinensis   AquaMaps   Data sources: GBIF OBIS
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Fibramia amboinensis
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分类 / Names 俗名 | 同种异名 | Catalog of Fishes(, ) | ITIS | CoL | WoRMS | Cloffa

Teleostei > Kurtiformes (Nurseryfishes, cardinalfishes.) > Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Fibramia: Latin 'fibra' meaning thread or filament and the feminine Greek 'amia' often applied as an ending for some cardinalfish genera as well as an incorrect past usage as a cardinalfish genus. The name refers to two characteristics of the species in this genus, an elongate second dorsal spine in one species and the narrow, pale or dark mid-line on the body of two species..
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range 生态学

海洋; 淡水; 半咸淡水 礁区鱼类; 深度上下限 2 - 5 m (Ref. 11890). 熱帶; 32°N - 23°S

分布 国家 | FAO区域 | 生态系 | 标本纪录 | Point map | 简介 | Faunafri

Indo-West Pacific: Zanzibar (Tanzania) eastward to Southeast Asia, and north to Amami-ôshima (Japan) southward to Taiwan, Palau, Philippines and New Guinea east to the Solomon Island and New Caledonia.
印度-西太平洋: 桑吉巴 (坦尚尼亞) 向東至東南亞, 而且北至 Amami-oshima(日本) 向南至台灣,帛琉, 菲律賓,而且新幾內亞東至所羅門島與新加勒多尼亞。

大小 / 重量 / 年龄

Maturity: Lm ?  range ? - ? cm
Max length : 7.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 7050)

简单描述 型态特徵 | 形态测量图

背棘 (总数): 7; 背的软条 (总数): 9; 臀棘 2; 臀鳍软条: 8. Distinguished by having the following characteristics: dorsal-fin rays VI-I, 9; anal-fin rays II, 8; pectoral-fin rays 14; pelvic-fin rays I, 5; pored lateral-line scales 24; predorsal scales 7; circumpeduncular scales 12; total gill rakers 21-22, developed gill rakers 19-20; light brown body; two black stripes, one from snout to opercular margin through eye, and the second one on anterior portion of lateral line; blackish anterior part of first dorsal fin; base of caudal-fin with distinct black spot (Ref. 93839).
达到 7 公分TL 。

生物学特性     字汇 (例如 epibenthic)

Found in brackish water at river mouths and among the mangroves. Also enters freshwater during low tide. Mouth brooding by males (Ref. 559).

在河口发现于半淡咸水了与在红树林之中。 也在低潮的时候进入淡水。 孵雄性的嘴.(参考文献 559)

Life cycle and mating behavior 成熟度 | 繁殖 | 产卵场 | | 孕卵数 | 仔鱼

Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).印度-西太平洋: 桑吉巴 (坦尚尼亞) 向東至東南亞, 而且北至 Amami-oshima(日本) 向南至台灣,帛琉, 菲律賓,而且新幾內亞東至所羅門島與新加勒多尼亞。

主要参考文献 Upload your references | 参考文献 | 合作者 | 合作者

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

世界自然保护联盟红皮书 (Ref. 130435)

  数据缺失 (DD) ; Date assessed: 15 August 2011

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

对人类的威胁

  无害处的





人类利用

FAO - Publication: search | FishSource | 周边海洋

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工具

特别资料

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网络资源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | 核实 FishWatcher | CISTI | Catalog of Fishes: , | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: 基因组, 核苷酸 | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国家资料库 | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 树状分类阶层 | Wikipedia: 转至, 搜寻 | World Records Freshwater Fishing | 动物学的记录

Estimates based on models

Preferred temperature (Ref. 123201): 25.4 - 29.3, mean 28.7 °C (based on 1895 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00690 - 0.03171), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
营养阶层 (Ref. 69278):  3.7   ±0.5 se; based on size and trophs of closest relatives
回复力 (Ref. 120179):  高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 197 [96, 370] mg/100g; Iron = 1.1 [0.6, 2.1] mg/100g; Protein = 18.9 [17.7, 20.1] %; Omega3 = 0.123 [0.061, 0.248] g/100g; Selenium = 20.7 [8.7, 45.5] μg/100g; VitaminA = 64.3 [17.4, 241.7] μg/100g; Zinc = 2.44 [1.47, 3.79] mg/100g (wet weight);