Gymnoscopelus bolini, Grand lanternfish : fisheries

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Gymnoscopelus bolini Andriashev, 1962

Grand lanternfish
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Gymnoscopelus bolini   AquaMaps   Data sources: GBIF OBIS
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Image of Gymnoscopelus bolini (Grand lanternfish)
Gymnoscopelus bolini
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Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Myctophiformes (Lanternfishes) > Myctophidae (Lanternfishes) > Gymnoscopelinae
Etymology: Gymnoscopelus: Greek, gymnos = naked + Greek, skopelos, a lantern fish (Ref. 45335).
More on author: Andriashev.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina bentopelagisk; havsvandrande (Ref. 51243); djupintervall ? - 4200 m (Ref. 58018). Temperate; 34°S - 67°S, 58°W - 71°W

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Generally ranges between Antarctic Polar Front and Subtropical Convergence, but with northern extension to about 38°S off Argentina, to 40°S off Chile and to 34°S in the southeast Atlantic.

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 28.0 cm SL hane/ej könsbestämd; (Ref. 5182)

Short description Morfologi | Morfometri

Taggstrålar i ryggfenan (totalt): 0; Mjukstrålar i ryggfenan (totalt): 19-22; Taggstrålar i analfenan 0; Mjukstrålar i analfenan: 19 - 22

Biologi     Ordlista (t.ex. epibenthic)

Oceanic and mesopelagic (Ref. 4066). Found within the upper 200 m in the region of Antarctic Polar Front, but inhabits deeper northwards at night.

Life cycle and mating behavior Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver

Main reference Upload your references | referenser | Koordinator : Paxton, John | Medarbetare

Hulley, P.A., 1990. Myctophidae. p. 146-178. In O. Gon and P.C. Heemstra (eds.) Fishes of the Southern Ocean. J.L.B. Smith Institute of Ichthyology, Grahamstown, South Africa. (Ref. 5182)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 28 June 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fiskeri: mindre kommeriell
FAO - Publication: search | FishSource | Sea Around Us

Ytterligare information

Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
Stocks
Ekologi
Föda
Födoslag
Födointag
Näringsinnehåll
Populärnamn
synonymer
Metabolik
Predatorer
Ekotoxikologi
Reproduktion
Könsmognad
Lek
Spawning aggregation
Fecundity
Ägg
Egg development
Age/Size
Tillväxt
Length-weight
Length-length
Length-frequencies
Morfometri
Morfologi
Larver
Larvdynamik
Rekrytering
Abundans
BRUVS
referenser
Vattenbruk
Vattenbruksprofil
Avelslinjer
Genetik
Electrophoreses
Ärftlighet
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Behandling
Nutrients
Mass conversion
Medarbetare
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Stamps, Coins Misc.
Ljud
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Hastighet
Simsätt
Gälyta
Otoliths
Hjärnstorlek
Syn

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Special reports

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Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationella databaser | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 1.5 - 5.6, mean 2.6 °C (based on 596 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00407 (0.00222 - 0.00749), b=3.23 (3.06 - 3.40), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.3   ±0.47 se; based on food items.
Resiliens (Ref. 120179):  Låg, lägsta populationsfördubblingstid 4,5-14 år (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (24 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 36.7 [12.8, 91.2] mg/100g; Iron = 0.31 [0.14, 0.80] mg/100g; Protein = 15.5 [13.4, 17.7] %; Omega3 = 1.04 [0.45, 2.71] g/100g; Selenium = 31.7 [10.6, 91.5] μg/100g; VitaminA = 52.2 [10.4, 294.7] μg/100g; Zinc = 0.668 [0.390, 1.101] mg/100g (wet weight);