Cymatoceps nasutus, Black musselcracker : fisheries, gamefish

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Cymatoceps nasutus (Castelnau, 1861)

Black musselcracker
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Cymatoceps nasutus   AquaMaps   Data sources: GBIF OBIS
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Image of Cymatoceps nasutus (Black musselcracker)
Cymatoceps nasutus
Picture by Polack, D.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sparidae (Porgies)
Etymology: Cymatoceps: Greek, kyma, -atos = wave, swelling, bump (Ref. 45335).
More on author: Castelnau.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser; brackwasser demersal; tiefenbereich 1 - 80 m (Ref. 3507). Subtropical; 22°S - 35°S

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Western Indian Ocean: Natal to the Cape in South Africa.

Length at first maturity / Size / Gewicht / Alter

Maturity: Lm ?, range 53 - ? cm
Max length : 150 cm TL Männchen/unbestimmt; (Ref. 3507); max. veröff. Gewicht: 34.4 kg (Ref. 40637)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 12; Rückenflossenweichstrahlen (insgesamt): 10; Afterflossenstacheln 3; Afterflossenweichstrahlen: 8. Adults with a large fleshy 'nose'.

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Inhabits shallow, rocky coastal areas to 80 m depth. Rarely enters estuaries. Feeds on crabs, crayfish, sea urchins and other hard-shelled animals (Ref. 3670). Takes almost any bait (Ref. 3198). Important food fish. Head considered a delicacy in some areas (Ref. 3198). It is parasitised by the monogenean Anoplodiscus cirrusspiralis on the fins and body surface (Ref. 124057).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Bauchot, M.-L. and M.M. Smith, 1984. Sparidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean (Fishing Area 51). volume 4. [var. pag.] FAO, Rome. (Ref. 3507)

IUCN Rote Liste Status (Ref. 130435)

  gefährdet, siehe IUCN Red List (VU) (A2bd); Date assessed: 15 November 2009

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

Fischereien: kommerziell; Sportfisch: ja
FAO - Fischereien: landings; Publication: search | FishSource | Sea Around Us

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Geschwindigkeit
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Otoliths
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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Fischereien: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 16.7 - 26, mean 23.9 °C (based on 36 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01549 (0.00846 - 0.02836), b=3.06 (2.91 - 3.21), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.40 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  sehr niedrig, Verdopplung der Population dauert mehr als 14 Jahre. (K=0.05; tmax=45).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (74 of 100).
Preiskategorie (Ref. 80766):   Very high.
Nutrients (Ref. 124155):  Calcium = 35.5 [18.7, 71.4] mg/100g; Iron = 0.796 [0.436, 1.497] mg/100g; Protein = 19.9 [18.9, 21.0] %; Omega3 = 0.312 [0.189, 0.521] g/100g; Selenium = 32.4 [14.4, 64.5] μg/100g; VitaminA = 7.53 [2.05, 23.50] μg/100g; Zinc = 0.739 [0.512, 1.054] mg/100g (wet weight);