分類 / Names
俗名 | 同種異名 | Catalog of Fishes(屬, 種) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria) >
Latilidae (Deepwater tilefishes)
Etymology: Branchiostegus: Greek, brangchia = gills + Greek, stego = roof, to cover (Ref. 45335).
More on author: Norman.
Environment: milieu / climate zone / depth range / distribution range
生態學
海洋 居於水底的; 深度上下限 50 - 300 m (Ref. 2683), usually 50 - 100 m (Ref. 7358). 熱帶; 34°N - 16°S
Eastern Atlantic: Casablanca, Morocco to Baia dos Tigres, Angola. Rare north of Dakar, Senegal.
東大西洋: 卡薩布蘭加,摩洛哥到 Baia 做 Tigres ,安哥拉。 達喀爾,塞內加爾稀有北方。
大小 / 重量 / 年齡
Maturity: Lm ?  range ? - ? cm
Max length : 60.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 7358); common length : 35.0 cm TL 雄魚/尚未辨別雌雄; (Ref. 2683); 最大體重: 1.5 kg (Ref. 27584)
Epibenthic. Has a marked seasonal availability. Most abundant from June to October at 50-100 m depth (Ref. 7358).
淺海底棲。 有一個顯著的季節性的有效。 最豐富的在 50- 100 公尺深從六月到十月.(參考文獻 7358)
Life cycle and mating behavior
成熟度 | 繁殖 | 產卵場 | 卵 | 孕卵數 | 仔魚
東大西洋: 卡薩布蘭加,摩洛哥到 Baia 做 Tigres ,安哥拉。 達喀爾,塞內加爾稀有北方。
Dooley, J.K., 1978. Systematics and biology of the tilefishes (Perciformes: Branchiostegidae and Malacanthidae) with descriptions of two new species. NOAA Tech. Rep. NMFS Circ. No. 411:1-78. (Ref. 8991)
人類使用
漁業: 商業性
更多資訊
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參考文獻養殖養殖資訊品種遺傳學Electrophoreses遺傳率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.聲音神經毒速度泳型鰓區Otoliths腦重體重比眼睛色素
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Estimates based on models
Preferred temperature (Ref.
123201): 15.6 - 20.8, mean 17.7 °C (based on 33 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00813 (0.00406 - 0.01629), b=3.07 (2.88 - 3.26), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
營養階層 (Ref.
69278): 3.6 ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 中等的, 族群倍增時間最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (44 of 100).
Nutrients (Ref.
124155): Calcium = 99.4 [60.2, 181.3] mg/100g; Iron = 0.975 [0.593, 1.618] mg/100g; Protein = 17.1 [14.9, 19.0] %; Omega3 = 0.155 [0.087, 0.266] g/100g; Selenium = 86.1 [42.3, 172.0] μg/100g; VitaminA = 27.3 [9.3, 78.7] μg/100g; Zinc = 0.974 [0.685, 1.375] mg/100g (wet weight);