Hippoglossoides platessoides, American plaice : fisheries

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Hippoglossoides platessoides (Fabricius, 1780)

American plaice
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Hippoglossoides platessoides   AquaMaps   Data sources: GBIF OBIS
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Image of Hippoglossoides platessoides (American plaice)
Hippoglossoides platessoides
Picture by Svensen, R.

Classificação / Names Nomes comuns | Sinônimos | Catalog of Fishes(Gênero, Espécies) | ITIS | CoL | WoRMS | Cloffa

> Pleuronectiformes (Flatfishes) > Pleuronectidae (Righteye flounders) > Pleuronectinae
Etymology: Hippoglossoides: Greek, ippos = horse + Greek, glossa = tongue + Suffix oides = similar to (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marinhas demersal; oceanódromo (Ref. 51243); intervalo de profundidade 10 - 3000 m (Ref. 58426), usually 90 - 250 m (Ref. 6263). Temperate; 80°N - 41°N, 72°W - 55°E

Distribuição Países | Áreas da FAO | Ecossistemas | Ocorrências | Point map | Introduções | Faunafri

Western Atlantic: southern Labrador in Canada and western Greenland to Rhode Island in USA; Eastern Atlantic: off eastern Greenland and from the English Channel to the coast of Murmansk (Ref. 7251). Two subspecies were recognized, H. p. platessoides from northwestern Atlantic, and H. p. limandoides from the northeastern Atlantic (Ref. 51668).

Comprimento de primeira maturação / Tamanho / Peso / Idade

Maturity: Lm 35.0  range ? - ? cm
Max length : 82.6 cm TL macho/indeterminado; (Ref. 58426); peso máx. publicado: 6.4 kg (Ref. 7251); idade máx. registrada: 30 anos (Ref. 6263)

Descrição suscinta Morfologia | Morfometria

Slender body and a large mouth. Dorsal fin starts above left eye. Lateral line almost straight. Rough scales (Ref. 35388).

Biologia     Glossário (p.ex. epibenthic)

Adults are most abundant from 90 m to 250 m deep and bottom temperatures of -0.5 to 2.5°C (Ref. 6263). Live on soft bottoms (Ref. 9988, 58426). Feed on invertebrates and small fishes. Batch spawner (Ref. 51486). Marketed fresh and frozen; eaten steamed, fried, microwaved and baked (Ref. 9988).

Ciclo de vida ou comportamento de acasalamento Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Referência principal Upload your references | Referências | Coordenador : Amaoka, Kunio | Colaboradores

Cooper, J.A. and F. Chapleau, 1998. Monophyly and intrarelationships of the family Pleuronectidae (Pleuronectiformes), with a revised classification. Fish. Bull. 96(4):686-726. (Ref. 30193)

Status na Lista Vermelha da UICN (Ref. 130435)

  Em perigo (EN) (A2bcd); Date assessed: 12 February 2021

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para os humanos

  Harmless





Uso pelos humanos

Pescarias: altamente comercial
FAO - pescarias: desembarques, perfil da espécie; Publication: search | FIRMS - Stock assessments | FishSource | Sea Around Us

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Referências
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Estimates based on models

Preferred temperature (Ref. 123201): 0.6 - 10.3, mean 5.6 °C (based on 824 cells).
Índice de diversidade filogenética (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00646 (0.00554 - 0.00753), b=3.06 (3.02 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245).
Nível Trófico (Ref. 69278):  4.1   ±0.0 se; based on diet studies.
Generation time: 13.1 (8.8 - 14.5) years. Estimated as median ln(3)/K based on 12 growth studies.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (rm=0.43; K=0.06-0.12; tm=2-11; tmax=30; Fec=50,000).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (66 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (46 of 100).
Categoria de preço (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 19.2 [7.5, 32.8] mg/100g; Iron = 0.214 [0.105, 0.410] mg/100g; Protein = 17.1 [15.7, 18.5] %; Omega3 = 0.407 [0.194, 0.867] g/100g; Selenium = 31.2 [15.1, 68.7] μg/100g; VitaminA = 8.07 [1.81, 36.72] μg/100g; Zinc = 0.336 [0.224, 0.512] mg/100g (wet weight);