Environment: milieu / climate zone / depth range / distribution range
بوم شناسي
دريايي نزديك كف زي; تغييرات عمق 0 - 40 m (Ref. 9310). Temperate; 51°N - 14°N, 129°W - 92°W
Eastern Pacific: Vancouver Island in British Columbia, Canada, to Gulf of California; rare north of Point Conception in California, USA.
Size / Weight / سن
Maturity: Lm ? range ? - ? cm
Max length : 48.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 2850); بيشينه سن گزارش شده: 8 سال ها (Ref. 72462)
Often occur in rocky areas and in kelp beds. Found from inshore areas to 40 m depth. Feed on seaweed and small invertebrates. Pelagic spawner (Ref. 56049). Also caught with harpoons. The flesh is of excellent quality and is marketed fresh (Ref. 9310).
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Pelagic spawner (Ref. 56049).
Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)
وضعيت در فهرست قرمز IUCN (Ref. 130435)
خطر برای انسان ها
Harmless
استفاده انسانی
اطلاعات بيشتر
مراجعآبزي پرورينمايه آبزي پرورينژادهاژنتيكElectrophoresesوارثبيماري هافرآوریNutrientsMass conversion
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (Ref.
123201): 12.5 - 22.3, mean 18.1 °C (based on 18 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.7 ±0.22 se; based on food items.
جهندگی (Ref.
120179): متوسط, كمينه زمان لازم براي دو برابر شدن جمعيت 4/1 – 4/4 سال (tm=2).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (38 of 100).
Nutrients (Ref.
124155): Calcium = 43.9 [26.8, 83.1] mg/100g; Iron = 0.404 [0.251, 0.677] mg/100g; Protein = 18.4 [17.5, 19.4] %; Omega3 = 0.511 [0.305, 0.873] g/100g; Selenium = 12.1 [6.2, 23.6] μg/100g; VitaminA = 10.3 [3.1, 34.2] μg/100g; Zinc = 0.653 [0.476, 0.917] mg/100g (wet weight);
