Pseudupeneus grandisquamis, Bigscale goatfish

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Pseudupeneus grandisquamis (Gill, 1863)

Bigscale goatfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Pseudupeneus grandisquamis   AquaMaps   Data sources: GBIF OBIS
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Image of Pseudupeneus grandisquamis (Bigscale goatfish)
Pseudupeneus grandisquamis
Picture by Allen, G.R.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Mulliformes (Goatfishes) > Mullidae (Goatfishes)
Etymology: Pseudupeneus: Greek, pseudes = false + Peneus, the name of a river.
More on author: Gill.

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut dasar (demersal); kisaran kedalaman 1 - 67 m (Ref. 121813). Subtropical; 33°N - 21°S, 118°W - 70°W

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Eastern Pacific: Baja California, Mexico to Chile; one specimen was caught at the artificially warm outfall at the San Onofre (southern California, USA) nuclear power plant.

Length at first maturity / Size / Weight / umur

Maturity: Lm 18.3  range ? - ? cm
Max length : 30.0 cm TL jantan/; (Ref. 2850)

Biologi     Daftar kata (contoh epibenthic)

Adults inhabit sandy and muddy bottoms near the coast and in deep waters as well (Ref. 9322).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator : Randall, John E. | mitra

Eschmeyer, W.N., E.S. Herald and H. Hammann, 1983. A field guide to Pacific coast fishes of North America. Boston (MA, USA): Houghton Mifflin Company. xii+336 p. (Ref. 2850)

Status IUCN Red List (Ref. 130435)

  kurang bimbang (LC) ; Date assessed: 24 May 2007

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

FAO - Publication: search | FishSource |

informasi lanjut

Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
Stocks
Ekologi
Makanan
Bahan makanan
Konsumsi makanan
Jatah
Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

muat turun XML

Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 18.7 - 28.9, mean 25.8 °C (based on 86 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00832 (0.00560 - 0.01235), b=3.18 (3.06 - 3.30), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.3 se; based on size and trophs of closest relatives
Daya lenting (Ref. 120179):  sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (20 of 100).
Nutrients (Ref. 124155):  Calcium = 75.6 [38.9, 172.8] mg/100g; Iron = 0.816 [0.387, 1.553] mg/100g; Protein = 18.3 [16.6, 19.9] %; Omega3 = 0.374 [0.222, 0.662] g/100g; Selenium = 21.3 [10.0, 45.8] μg/100g; VitaminA = 27 [7, 117] μg/100g; Zinc = 0.913 [0.517, 1.335] mg/100g (wet weight);