Neoniphon marianus, Longjaw squirrelfish : fisheries

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Neoniphon marianus (Cuvier, 1829)

Longjaw squirrelfish
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Neoniphon marianus   AquaMaps   Data sources: GBIF OBIS
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Image of Neoniphon marianus (Longjaw squirrelfish)
Neoniphon marianus
Picture by Randall, J.E.

Classification / Names Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa

> Holocentriformes (Squirrelfishes, soldierfishes) > Holocentridae (Squirrelfishes, soldierfishes) > Holocentrinae
Etymology: Neoniphon: Greek, neos = new + Greek, niphon = to snow (Ref. 45335).
More on author: Cuvier.

Environment: milieu / climate zone / depth range / distribution range Ekologi

marina revassocierade; djupintervall 1 - 70 m (Ref. 9710), usually 30 - 60 m (Ref. 9710). Tropical; 27°N - 10°N, 85°W - 60°W

Utbredning Länder | FAO områden | Ekosystem | Förekomster | Point map | Utplanteringar | Faunafri

Western Atlantic: Florida Keys, USA and Bahamas to Trinidad. Antilles and throughout Caribbean (Ref. 26938).

Size / Vikt / Age

Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm TL hane/ej könsbestämd; (Ref. 26340)

Short description Morfologi | Morfometri

Taggstrålar i ryggfenan (totalt): 11; Mjukstrålar i ryggfenan (totalt): 12-14; Taggstrålar i analfenan 4; Mjukstrålar i analfenan: 9. Body striped with red, yellow and silver; often anterior third of body more yellow than remainder. Third anal ray spine very long and stout (Ref. 26938). Body slender, spiny dorsal fin with broad yellow band along middle and lower sides (Ref. 37108).

Biologi     Ordlista (t.ex. epibenthic)

Rarely found in shallow water, but appears to be the most common squirrelfish in the depth range of 30-60 m or more (Ref. 32). Reported used as food fish (Ref. 37108).

Life cycle and mating behavior Könsmognad | Reproduktion | Lek | Ägg | Fecundity | Larver

Main reference Upload your references | referenser | Koordinator : Randall, John E. | Medarbetare

Böhlke, J.E. and C.C.G. Chaplin, 1993. Fishes of the Bahamas and adjacent tropical waters. 2nd edition. University of Texas Press, Austin. (Ref. 5521)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 28 January 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fiskeri: mindre kommeriell
FAO - Publication: search | FishSource | Sea Around Us

Ytterligare information

Länder
FAO områden
Ekosystem
Förekomster
Utplanteringar
Stocks
Ekologi
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Födoslag
Födointag
Näringsinnehåll
Populärnamn
synonymer
Metabolik
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Ekotoxikologi
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Lek
Spawning aggregation
Fecundity
Ägg
Egg development
Age/Size
Tillväxt
Length-weight
Length-length
Length-frequencies
Morfometri
Morfologi
Larver
Larvdynamik
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referenser
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Otoliths
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Special reports

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Internet-källor

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Släkte, Arter | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | GoMexSI (interaction data) | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Nationella databaser | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, sök | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 23.7 - 27.7, mean 26.6 °C (based on 29 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01549 (0.00736 - 0.03261), b=2.97 (2.80 - 3.14), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trofisk nivå (Ref. 69278):  3.6   ±0.4 se; based on diet studies.
Resiliens (Ref. 120179):  Hög, lägsta populationsfördubblingstid mindre än 15 månader (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 82.3 [37.2, 256.7] mg/100g; Iron = 0.795 [0.331, 1.616] mg/100g; Protein = 18.5 [17.3, 19.7] %; Omega3 = 0.18 [0.07, 0.43] g/100g; Selenium = 36.2 [21.2, 69.5] μg/100g; VitaminA = 76.3 [29.6, 206.6] μg/100g; Zinc = 1.5 [1.0, 2.3] mg/100g (wet weight);