Nezumia bairdii, Marlin-spike grenadier : fisheries

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Nezumia bairdii (Goode & Bean, 1877)

Marlin-spike grenadier
個人による観察記録の追加 Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Nezumia bairdii   AquaMaps   Data sources: GBIF OBIS
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Image of Nezumia bairdii (Marlin-spike grenadier)
Nezumia bairdii
Picture by Román Marcote, E.

分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Macrouridae (Grenadiers or rattails)
Etymology: Nezumia: A Japanese word that means "mouse" .
More on authors: Goode & Bean.

Environment: milieu / climate zone / depth range / distribution range 生態学

底生の漂泳性; 移住性ではない; 深さの範囲 16 - 1000 m (Ref. 1371), usually 90 - 700 m (Ref. 1371). Subtropical; 59°N - 24°N, 81°W - 42°W (Ref. 1371)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Northwest Atlantic: Newfoundland, Canada to the northern end of the Straits of Florida, USA. A species reported from the northeastern Atlantic (Ref. 6321) should be reexamined. Report of specimen from the Azores and records from the Gulf of Mexico and West Indies (Ref. 6322) probably refer to other species.

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL オス/雌雄の選別がない; (Ref. 1371); 最大記録サイズ: 11 年 (Ref. 40732)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 2; 肛門の骨 0. Snout pointed; naked area on snout confined to median-ventral strip, otherwise head surfaces completely scaled. Spinules on scales slender, conical to lanceolate, arranged in convergent rows. Color when fresh gray with violet hue on trunk and lower jaw; silvery reflections on gill cover, parts of the suborbital, and trunk and tail below the lateral line; pelvic fins and membrane between spinous dorsal ray and first segmented ray black; pectoral and median fins otherwise dusky; oral and branchial cavities mostly black.

生物学     用語集 (例 epibenthic)

Benthic, reported as deep as 2295m (Ref. 58426). Taken much shallower in areas with cold surface waters. Feeds primarily on euphausiids, amphipods, and polychaetes, although a 200 mm individual had many copepods in its stomach (Ref. 1371).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター : Iwamoto, Tomio | 協力者

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCNのレッドリストの状況は (Ref. 130435)


CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 少数商業の
FAO - Publication: search | FishSource |

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共通名の
類義語
代謝
捕食動物
生態毒性
繁殖
成熟
放精
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生産力

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形態計測学
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参考文献
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シガテラ(食中毒の名前)
速度
泳ぐ 型式
カマ
Otoliths

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インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | OceanAdapt | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 0.6 - 7.8, mean 3.7 °C (based on 335 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00219 (0.00111 - 0.00431), b=3.20 (3.03 - 3.37), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  3.3   ±0.1 se; based on diet studies.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.28).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (30 of 100).
価格帯 (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 58.8 [29.7, 119.1] mg/100g; Iron = 0.901 [0.502, 1.679] mg/100g; Protein = 16.9 [15.1, 18.5] %; Omega3 = 0.242 [0.119, 0.442] g/100g; Selenium = 51.5 [22.0, 114.1] μg/100g; VitaminA = 26.5 [6.9, 98.0] μg/100g; Zinc = 0.791 [0.535, 1.171] mg/100g (wet weight);