Oncorhynchus masou, Masu salmon : fisheries, aquaculture, gamefish

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Oncorhynchus masou (Brevoort, 1856)

Masu salmon
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Oncorhynchus masou   AquaMaps   Data sources: GBIF OBIS
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Image of Oncorhynchus masou (Masu salmon)
Oncorhynchus masou
Picture by Kim, I.-S.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Salmoniformes (Salmons) > Salmonidae (Salmonids) > Salmoninae
Etymology: Oncorhynchus: Greek, onyx, -ychos = nail + Greek, rhyngchos = snout (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; acqua dolce; salmastro benthopelagico; anadromo (Ref. 51243); distribuzione batimetrica 0 - 200 m (Ref. 50550). Temperate; 65°N - 34°N, 127°E - 158°E

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Northwest Pacific: Japan and adjacent waters.

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 79.0 cm TL maschio/sesso non determinato; (Ref. 56527); peso massimo pubblicato: 10.0 kg (Ref. 9988)

Biologia     Glossario (es. epibenthic)

The fluviatile form generally inhabits headwaters and often maintains a territory; it feeds mainly on insects but also on small crustaceans and fishes. The sea-run form goes downstream forming schools, and after a short stay in the brackish zone enters the sea where it feeds on small fishes and pelagic crustaceans. Oviparous (Ref. 205). Eggs are buried in unguarded nests (Ref. 205). Marketed fresh and frozen; eaten broiled and baked (Ref. 9988).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Distinct pairing (Ref. 205). Reproductive strategy: synchronous ovarian organization, determinate fecundity (Ref. 51846).

Main reference Upload your references | Bibliografia | Coordinatore | Collaboratori

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

IUCN Red List Status (Ref. 130435)

  Endangered (A1ac; B2abcde+3abd); Date assessed: 01 August 1996

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesca: commerciale; Acquacoltura: commerciale; Pesce da pesca sportiva: si
FAO - Acquacoltura: production; pesca: landings; Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

Special reports

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Fonti Internet

AFORO (otoliths) | Alien/Invasive Species database | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Genere, Specie | DiscoverLife | ECOTOX | FAO - Acquacoltura: production; pesca: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, ricerca | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 0.3 - 16.5, mean 3.3 °C (based on 86 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00955 (0.00605 - 0.01506), b=3.03 (2.90 - 3.16), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.6   ±0.59 se; based on food items.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (tm=4; tmax=6; Fec=1,000).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (52 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (49 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 14.3 [4.9, 37.9] mg/100g; Iron = 0.265 [0.131, 0.597] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 1.64 [0.75, 3.60] g/100g; Selenium = 98.8 [29.8, 308.1] μg/100g; VitaminA = 14.2 [4.6, 42.8] μg/100g; Zinc = 0.545 [0.335, 1.074] mg/100g (wet weight);