Environment: milieu / climate zone / depth range / distribution range
Ekologi
laut; payau berasosiasi dengan karang; kisaran kedalaman 1 - 50 m (Ref. 9002). Subtropical
Western Pacific: endemic to Australia.
Size / Weight / umur
Maturity: Lm ?  range ? - ? cm
Max length : 45.0 cm TL jantan/; (Ref. 33839)
Duri punggung (Keseluruhan (total)): 10; duri punggung lunak (Keseluruhan (total)): 21; Duri dubur 3; Sirip dubur lunak: 8. Pale pink to brown-red with indistinct banding (Ref. 9002).
Inhabits shallow coastal and estuarine rocky reefs (Ref. 9002). Common in sponge areas, sometimes in loose aggregations (Ref. 9002).
Life cycle and mating behavior
Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva
Also Ref. 103751.
Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)
Status IUCN Red List (Ref. 130435)
ancaman kepada manusia
Harmless
penggunaan manusia
informasi lanjut
AcuanBudidaya airprofil budidaya airStrainGenetikaElectrophoresesDiturunkanPenyakit-penyakitPengolahanNutrientsMass conversion
mitraGambarStamps, Coins Misc.Suara-suaraCiguateraKecepatanTipe renangArea insangOtolithsOtakPenglihatan / visi
Alat, peralatan
laporan khas
muat turun XML
Sumber internet
Estimates based on models
Preferred temperature (Ref.
123201): 17.3 - 24.7, mean 21.8 °C (based on 52 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Trophic level (Ref.
69278): 3.6 ±0.50 se; based on food items.
Daya lenting (Ref.
120179): sedang, Waktu penggandaan populasi minimum 1.4 - 4.4 tahun (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (35 of 100).
Nutrients (Ref.
124155): Calcium = 23.2 [11.3, 59.7] mg/100g; Iron = 0.502 [0.251, 0.895] mg/100g; Protein = 19.4 [17.6, 21.1] %; Omega3 = 0.235 [0.136, 0.403] g/100g; Selenium = 14.4 [6.9, 28.7] μg/100g; VitaminA = 53.6 [15.5, 202.7] μg/100g; Zinc = 0.878 [0.565, 1.348] mg/100g (wet weight);