分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria) >
Odacidae (Cales and weed-whitings)
Etymology: Siphonognathus: Greek, siphon = tube + Greek, gnathos = jaw (Ref. 45335).
More on authors: Quoy & Gaimard.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋; 半咸淡水 礁区鱼类; 深度上下限 1 - 18 m (Ref. 75154). 亞熱帶的; 32°S - 42°S
Eastern Indian Ocean: southern Australia, from Fisherman Islands, Western Australia to Portland, Victoria; including the Furneaux Group and the Tamar River Estuary in northern Tasmania.
東印度洋: 澳洲南部, 從漁夫島,澳洲西部到 Dorsetshire 監獄, 維多利亞; 包括 Furneaux 聚集與在北方的塔斯梅尼亞中 Tamar 河河口。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 18.0 cm SL 雄鱼/尚未辨别雌雄; (Ref. 6185)
A benthic species (Ref. 75154) which is common in soft bottom communities with seagrass.
用海草常见于软质底部群落。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
東印度洋: 澳洲南部, 從漁夫島,澳洲西部到 Dorsetshire 監獄, 維多利亞; 包括 Furneaux 聚集與在北方的塔斯梅尼亞中 Tamar 河河口。
Gomon, M.F. and J.R. Paxton, 1985. A revision of the Odacidae, a temperate Australian-New Zealand labroid fish family. Indo-Pac. Fish. (8):57 p. (Ref. 6185)
人类利用
渔业: 没有兴趣; 水族馆: 商业性
更多信息
俗名同种异名新陈代谢捕食者生态毒物学繁殖成熟度产卵场产卵群集孕卵数卵卵的发育
年龄范围成长体长-体重体长-体长体长-频率形态测量图型态特徵仔鱼稚鱼动力学入添量丰度BRUVS
参考文献养殖养殖信息品种遗传学Electrophoreses遗传率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.声音神经毒速度泳型鳃区Otoliths脑重体重比眼睛色素
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Estimates based on models
Preferred temperature (Ref.
123201): 15.3 - 18.7, mean 17.3 °C (based on 161 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5159 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
营养阶层 (Ref.
69278): 2.7 ±0.2 se; based on size and trophs of closest relatives
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (12 of 100).
Nutrients (Ref.
124155): Calcium = 74.6 [26.4, 139.2] mg/100g; Iron = 0.758 [0.410, 1.442] mg/100g; Protein = 19 [17, 21] %; Omega3 = 0.136 [0.068, 0.263] g/100g; Selenium = 12.8 [5.4, 30.2] μg/100g; VitaminA = 43.9 [11.0, 168.3] μg/100g; Zinc = 1.52 [0.93, 2.45] mg/100g (wet weight);