Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
समुद्री प्रवाल-भित्ति संयुक्त; गहराई सीमा 2 - 30 m (Ref. 9710). Tropical
Western Indian Ocean: Red Sea to the Gulf of Oman.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL पुल्लिंग / अलिंग; (Ref. 8883); common length : 35.0 cm TL पुल्लिंग / अलिंग; (Ref. 5450)
Adults inhabit coral reefs and adjacent rubble, sand and seagrass habitats (typically along the edges of coral rich fringing reef slopes, Ref. 9710). Feed mainly on hard-shelled invertebrates, especially mollusks (Ref. 5374). Oviparous, distinct pairing during breeding (Ref. 205).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Oviparous, distinct pairing during breeding (Ref. 205).
Randall, J.E., 1986. Red Sea reef fishes. London, Immel Publishing. 192 p. (Ref. 8883)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
मात्स्यिकी: लघु वाणिज्य; जलजीवालय: व्यापारिक
अधिक जानकारी
आम नामउपशब्दचपायचयपरभक्षीईकोटोकसीकोलौजीपुनरुत्पत्तिपरिपक्व अवधिमछलीऔ का अंडे देनाSpawning aggregationFecundityअंडेEgg development
संदर्भजलीयकृषिजलीयकृषि रूपरेखाखींचआनुवंशिकीElectrophoresesहैरेटिबिलटीबीमारीप्रक्रमणNutrientsMass conversion
सहयोगीयोतस्वीरेStamps, Coins Misc.ध्वनिसिगुयटिरारफ्तारतैरने के प्रकारगिल क्षेत्रOtolithsदिमागदृष्टि
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Preferred temperature (Ref.
123201): 24.8 - 29.2, mean 27.5 °C (based on 346 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02188 (0.00887 - 0.05395), b=2.97 (2.76 - 3.18), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.3 ±0.10 se; based on food items.
लौटाव (Ref.
120179): निम्न, न्यूनतम जनसंख्या दुगनी होने का समय 4.5 - 14 वर्ष। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (40 of 100).
Nutrients (Ref.
124155): Calcium = 35.3 [17.8, 64.1] mg/100g; Iron = 0.594 [0.257, 1.236] mg/100g; Protein = 17.4 [13.3, 20.8] %; Omega3 = 0.0731 [, ] g/100g; Selenium = 35 [17, 70] μg/100g; VitaminA = 130 [21, 723] μg/100g; Zinc = 2.2 [1.3, 3.2] mg/100g (wet weight);