Pycnochromis dimidiatus, Chocolatedip chromis : aquarium

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Pycnochromis dimidiatus (Klunzinger, 1871)

Chocolatedip chromis
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Pycnochromis dimidiatus
Picture by Greenfield, J.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Ovalentaria/misc (Various families in series Ovalentaria) > Pomacentridae (Damselfishes) > Chrominae
Etymology: More on author: Klunzinger.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री प्रवाल-भित्ति संयुक्त; गैर प्रवासी; गहराई सीमा 1 - 36 m (Ref. 9710). Tropical

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Western Indian Ocean: restricted to the Red Sea.

आकार / वज़न / Age

Maturity: Lm ?  range ? - ? cm
Max length : 9.0 cm TL पुल्लिंग / अलिंग; (Ref. 9710)

Short description आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण): 12; पृष्ठीय सौफट रेज़ (सम्पूर्ण): 11-12; गुदा कांटा 2; ऐनल सौफट रेज़: 12.

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Adults inhabit lagoon and seaward reefs. Abundant, in large aggregations over reef tops and upper edges of slopes (Ref. 9710). Usually seen solitary in reefs, staying close to the substrate in depths of about 10 m (Ref. 48636). Diurnal species (Ref. 52881. 120737). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).

Main reference Upload your references | संदर्भ | संयोजक : Allen, Gerald R. | सहयोगीयो

Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 20 November 2010

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

जलजीवालय: व्यापारिक
FAO - Publication: search | FishSource |

अधिक जानकारी

देश
ऐफ ऐ ओ क्षेत्र
Ecosystems
संयोग
भूमिका
Stocks
पारिस्थितिकी
आहार
खाद्य पदार्थ
आहार खपत
खोराक
आम नाम
उपशब्द
चपायचय
परभक्षी
ईकोटोकसीकोलौजी
पुनरुत्पत्ति
परिपक्व अवधि
मछलीऔ का अंडे देना
Spawning aggregation
Fecundity
अंडे
Egg development
Age/Size
बाढ़
Length-weight
Length-length
Length-frequencies
मौरफोमैटरिक्स
आकृति विज्ञान
लार्वा
लारवल गतिकी
भर्ती
बहुतायत
BRUVS
संदर्भ
जलीयकृषि
जलीयकृषि रूपरेखा
खींच
आनुवंशिकी
Electrophoreses
हैरेटिबिलटी
बीमारी
प्रक्रमण
Nutrients
Mass conversion
सहयोगीयो
तस्वीरे
Stamps, Coins Misc.
ध्वनि
सिगुयटिरा
रफ्तार
तैरने के प्रकार
गिल क्षेत्र
Otoliths
दिमाग
दृष्टि

साधन

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Summary page | Point data | आम नाम | Photos

इंटरनेट स्रोत

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: वर्ग, प्रजाति | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | राष्ट्रीय आंकड़ासंचय | Otolith Atlas of Taiwan Fishes | सार्वजनिक लजीवालय | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, खोज | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 24.8 - 29.1, mean 27.5 °C (based on 519 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02089 (0.00940 - 0.04644), b=2.98 (2.80 - 3.16), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  2.7   ±0.30 se; based on food items.
लौटाव (Ref. 120179):  ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Nutrients (Ref. 124155):  Calcium = 127 [64, 215] mg/100g; Iron = 0.944 [0.545, 1.610] mg/100g; Protein = 17.9 [16.7, 19.1] %; Omega3 = 0.117 [0.065, 0.206] g/100g; Selenium = 24.8 [11.8, 52.2] μg/100g; VitaminA = 137 [37, 518] μg/100g; Zinc = 1.78 [1.16, 2.66] mg/100g (wet weight);