Environment: milieu / climate zone / depth range / distribution range
पारिस्थितिकी
; स्वच्छ जल, अलवण जल ड़िमरसल; pH range: 7.0 - 7.5; dH range: 8 - 12. Tropical; 20°C - 24°C (Ref. 13614)
Africa: middle Congo River basin, including the Dja (Sangha drainage) in Cameroon (Ref. 80507), Luachimo (Kasai tributary) in Angola (Ref. 11970) and the middle Congo River (Ref. 106245), Kasai (Ref. 11970, 95523), Uélé (Ref. 42480), Ruki (Ref. 11970), Aruwimi (Ref. 42480, 106290), Itimbiri, Lindi-Tshopo (Ref. 106290) and Wagenia Falls (Ref. 106245) in Democratic Republic of the Congo.
आकार / वज़न / Age
Maturity: Lm ?  range ? - ? cm
Max length : 8.0 cm TL पुल्लिंग / अलिंग; (Ref. 13614); common length : 6.2 cm TL पुल्लिंग / अलिंग; (Ref. 7094)
पृष्ठीय रीढ़ (सम्पूर्ण): 2 - 3; पृष्ठीय सौफट रेज़ (सम्पूर्ण): 10-11; गुदा कांटा 3; ऐनल सौफट रेज़: 6 - 7
Feeds on small invertebrates (Ref. 13614).
Life cycle and mating behavior
परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा
Daget, J. and J.-P. Gosse, 1984. Distichodontidae. p. 184-211. In J. Daget, J.-P. Gosse and D.F.E. Thys van den Audenaerde (eds.) Check-list of the freshwater fishes of Africa (CLOFFA). ORSTOM, Paris and MRAC, Tervuren. Vol. 1. (Ref. 7094)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
मात्स्यिकी: कोई रुचि बग़ैर
अधिक जानकारी
आम नामउपशब्दचपायचयपरभक्षीईकोटोकसीकोलौजीपुनरुत्पत्तिपरिपक्व अवधिमछलीऔ का अंडे देनाSpawning aggregationFecundityअंडेEgg development
संदर्भजलीयकृषिजलीयकृषि रूपरेखाखींचआनुवंशिकीElectrophoresesहैरेटिबिलटीबीमारीप्रक्रमणNutrientsMass conversion
सहयोगीयोतस्वीरेStamps, Coins Misc.ध्वनिसिगुयटिरारफ्तारतैरने के प्रकारगिल क्षेत्रOtolithsदिमागदृष्टि
साधन
Special reports
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इंटरनेट स्रोत
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00380 (0.00147 - 0.00981), b=3.11 (2.88 - 3.34), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.5 ±0.37 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).