Trisopterus esmarkii, Norway pout : fisheries

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Trisopterus esmarkii (Nilsson, 1855)

Norway pout
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Trisopterus esmarkii   AquaMaps   Data sources: GBIF OBIS
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Image of Trisopterus esmarkii (Norway pout)
Trisopterus esmarkii
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分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Gadiformes (Cods) > Gadidae (Cods and haddocks)
Etymology: Trisopterus: Greek, tris = thrice + Greek, pteron = wing, fin (Ref. 45335).

Environment: milieu / climate zone / depth range / distribution range 生態学

底生の漂泳性; 海洋回遊性 (Ref. 51243); 深さの範囲 50 - 300 m (Ref. 54932), usually 100 - 200 m (Ref. 54932). Temperate; 79°N - 48°N, 27°W - 30°E (Ref. 54932)

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Northeast Atlantic: southwest Barents Sea, sometimes at Bear Island, south to the English Channel, - and the Bay of Biscaye (Ref. 90172)-, around Iceland and Faeroe Islands.

Length at first maturity / サイズ / 重さ / 年齢

Maturity: Lm 14.0, range 11 - 15 cm
Max length : 35.0 cm TL オス/雌雄の選別がない; (Ref. 1371); common length : 19.0 cm TL オス/雌雄の選別がない; (Ref. 4645); 最大記録サイズ: 5 年 (Ref. 273)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 0; 肛門の骨 0. Gray-brown dorsally, silvery on sides, white on belly. A dark blotch is at the upper edge of the pectoral-fin base.

生物学     用語集 (例 epibenthic)

Benthopelagic to pelagic over muddy bottoms. Mostly found between 100 and 200 m. Feeds mostly on planktonic crustaceans (copepods, euphausiids, shrimps, amphipods) but also on small fish and various eggs and larvae (Ref. 1371). Caught mainly for reduction to fishmeal (Ref. 3383), trout pellets, fodder (Ref. 35388).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

Oviparous, sexes are separate (Ref. 205). Migrates for spawning between the Shetland Islands and Norway and out of the Skagerrak. Major spawning grounds are Northwestern Scotland, Norway, Faeroe Islands and Iceland.

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Cohen, D.M., T. Inada, T. Iwamoto and N. Scialabba, 1990. FAO species catalogue. Vol. 10. Gadiform fishes of the world (Order Gadiformes). An annotated and illustrated catalogue of cods, hakes, grenadiers and other gadiform fishes known to date. FAO Fish. Synop. 125(10). Rome: FAO. 442 p. (Ref. 1371)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 18 October 2013

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 高い商業の
FAO - 水産業: landings, 種の外形; Publication: search | FIRMS - Stock assessments | FishSource | 私達の周りの海

より多くの情報

共通名の
類義語
代謝
捕食動物
生態毒性
繁殖
成熟
放精
卵の集合体
生産力

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参考文献
水産養殖
水産養殖の紹介
緊張
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Nutrients
Mass conversion
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シガテラ(食中毒の名前)
速度
泳ぐ 型式
カマ
Otoliths

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インターネットの情報源

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: 部類, | DiscoverLife | ECOTOX | FAO - 水産業: landings, 種の外形; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: ゲノム, ヌクレオチド | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | 国のデーターベース | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | 生命の木 | Wikipedia: 行く, 検索する | World Records Freshwater Fishing | 動物に関する記録

Estimates based on models

Preferred temperature (Ref. 123201): 5.9 - 10.1, mean 7.8 °C (based on 185 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5625   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00603 (0.00527 - 0.00689), b=3.06 (3.02 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245).
栄養段階 (Ref. 69278):  3.2   ±0.0 se; based on diet studies.
回復力 (Ref. 120179):  手段, 1.4年~4.4年の倍増期間の最小個体群 (K=0.36; tm=2.3; tmax=5; Fec=27,000).
Prior r = 0.50, 95% CL = 0.33 - 0.75, Based on 3 stock assessments.
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (32 of 100).
Climate Vulnerability (Ref. 125649):  Moderate vulnerability (41 of 100).
価格帯 (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 73.1 [20.9, 258.1] mg/100g; Iron = 0.802 [0.170, 3.524] mg/100g; Protein = 17.9 [15.4, 20.0] %; Omega3 = 0.627 [0.304, 1.293] g/100g; Selenium = 17.5 [8.3, 34.9] μg/100g; VitaminA = 25.5 [6.3, 108.2] μg/100g; Zinc = 1.25 [0.31, 3.42] mg/100g (wet weight);