Selene vomer, Lookdown : fisheries, gamefish, aquarium

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Selene vomer (Linnaeus, 1758)

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Selene vomer   AquaMaps   Data sources: GBIF OBIS
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Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Selene: Greek, selene = moon (Ref. 45335).
More on author: Linnaeus.

Environment: milieu / climate zone / depth range / distribution range Ecologia

marino; salmastro demersale; distribuzione batimetrica 1 - 53 m (Ref. 9710). Subtropical; 46°N - 45°S, 98°W - 33°W

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Point map | Introduzioni | Faunafri

Western Atlantic: Canada (Ref. 5951) to Maine to Florida, USA (possibly from Nova Scotia, Canada), along coasts of central and south America (Ref. 26938) to Uruguay, including Bermuda and Gulf of Mexico (Ref. 9626). Rare in Greater Antilles (Ref. 26938).

Size / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 48.3 cm TL maschio/sesso non determinato; (Ref. 9626); common length : 35.0 cm TL maschio/sesso non determinato; (Ref. 5217); peso massimo pubblicato: 2.1 kg (Ref. 40637)

Short description Morfologia | Morfometria

Spine dorsali (totale): 9; Raggi dorsali molli (totale): 23; Spine anali 3; Raggi anali molli: 18. Pelvic fin small.

Biologia     Glossario (es. epibenthic)

Adults are found in shallow coastal waters, usually over hard or sandy bottoms. Juveniles may be encountered in estuarine areas (Ref. 9626) and off sandy beaches (Ref. 5217). Found in schools, but may be encountered in small groups or in pairs (Ref. 26235). Adults feed on small crabs, shrimps, fishes, and worms. Flesh has excellent flavor (Ref. 5521). Marketed fresh (Ref. 9710).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Main reference Upload your references | Bibliografia | Coordinatore : Smith-Vaniz, William F. | Collaboratori

Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 21 August 2012

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 30911)





Human uses

Pesca: scarso interesse commerciale; Pesce da pesca sportiva: si; Acquario: Acquari pubblici
FAO - Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
Stocks
Ecologia
Dieta
Prede
Consumo di cibo
Razione
Nomi Comuni
Sinonimi
Metabolismo
Predatori
Ecotossicologia
Riproduzione
Maturità
Deposizione
Spawning aggregation
Fecundity
Uova
Egg development
Age/Size
Accrescimento
Length-weight
Length-length
Length-frequencies
Morfometria
Morfologia
Larve
Dinamica popolazioni larvali
Reclutamento
Abbondanza
BRUVS
Bibliografia
Acquacoltura
Profilo di acquacoltura
Varietà
Genetica
Electrophoreses
Ereditarietà
Malattie
Elaborazione
Nutrients
Mass conversion
Collaboratori
Immagini
Stamps, Coins Misc.
Suoni
Ciguatera
Velocità
Modalità di nuoto
Area branchiale
Otoliths
Cervelli
Vista

Strumenti

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Estimates based on models

Preferred temperature (Ref. 123201): 11.8 - 27.9, mean 24.2 °C (based on 648 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5039   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01288 (0.01139 - 0.01457), b=2.94 (2.91 - 2.97), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (Ref. 69278):  4.3   ±0.4 se; based on diet studies.
Resilienza (Ref. 120179):  Medio, tempo minimo di raddoppiamento della popolazione 1.4 - 4.4 anni (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (38 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 98.3 [55.1, 209.5] mg/100g; Iron = 1.33 [0.75, 2.58] mg/100g; Protein = 19.2 [17.4, 21.5] %; Omega3 = 0.43 [0.26, 0.73] g/100g; Selenium = 22 [12, 45] μg/100g; VitaminA = 10 [3, 30] μg/100g; Zinc = 0.709 [0.507, 1.020] mg/100g (wet weight); based on nutrient studies.