| Common name | Anchois jaune |
| Language | French |
| Type | Vernacular |
| Official trade name | No |
| Rank | 2 - (Preferred common name (unique)) |
| Country | France |
| Locality | |
| Ref. | Coppola, S.R., W. Fischer, L. Garibaldi, N. Scialabba and K.E. Carpenter, 1994 |
| Life stage | juveniles and adults |
| Sex | females and males |
| Core | |
| 1st modifier | |
| 2nd modifier | |
| Remarks | 'Anchois jaune', i.e., yellow anchovy; 'anchois' from Spanish 'anchoa', borrowed from Greek 'aphué', through Low Latin 'apiuva', of Mediterranean origin (Ref.9404); 'jaune' from Latin 'galbinus', i.e., yellow fever (p. 401 in Ref. 9404). |